FIELDSIDE Pavilions
Expressions of Interest Now Open
In 2026, we are releasing just four premium fieldside marquees for brand partners seeking an unrivalled presence at the Adelaide Polo Classic.
These are not standard event tents.
Inspired by European grand touring pavilions and contemporary luxury festival design, our bespoke pitched circus-style structures are curated exclusively for the APC precinct. With soaring peaks, sweeping lines and open façades that frame the field, they create a dramatic silhouette against the Adelaide skyline.
They are architectural theatre.
Visually commanding and instantly recognisable, these show-stopping marquees naturally draw attention and foot traffic — positioning your brand at the very heart of the event. With 3,000 premium guests in attendance, it’s your opportunity to have eyes on your brand and your name on everyone’s lips.
Designed to feel immersive yet private, each marquee offers uninterrupted field-side viewing while delivering a refined, premium hospitality experience for 50–100 guests.
ENQUIRE NOW
YOUR PREMIUM FIELDSIDE EXPERIENCE INCLUDES
• Exclusive private pitched pavilion with prime field frontage
• Team sponsorship with logo placement on players’ jerseys
• Player meet-and-greet plus appearances within your marquee
• Four hours of private staffing and premium hospitality
• Free-flowing Veuve Clicquot French Champagne
• Live culinary experience by Culinary Creative and Chef Jamie Carter, featuring theatre-style food preparation and bespoke roaming canapé service
• Bespoke styling by our official event styling partner
• Enjoy our iconic post-polo party with live entertainment
• Integrated activation and branding opportunities throughout your space
With an audience of over 3,000 attendees, this is a rare opportunity to present your brand at the only CBD-based polo event in the Southern Hemisphere — while entertaining your most valued clients in extraordinary fashion.
INVESTMENT
Premium Fieldside Marquee partnerships commence from $50,000 for 50 guests, with tailored enhancements available for expanded guest numbers and deeper brand integration.
Only four opportunities will be secured for 2026. Expressions of Interest are now open
A Hospitality Experience Designed to Impress
Hospitality within the Premium Fieldside Pavilions has been carefully curated to deliver a dining experience worthy of the occasion.
For 2026, each pavilion will feature a live culinary experience, where elements of the menu are prepared and finished in front of your guests — bringing theatre, aroma and interaction into the heart of your hospitality space.
Menus are completely customisable and designed by acclaimed chef Jamie Carter of Culinary Creative, allowing hosts to curate an experience that perfectly suits their guests and style of entertaining.
Whether you choose elegant roaming canapé service throughout the afternoon or a refined two-course seated dining experience, each menu is designed to complement the pace and atmosphere of the polo.
Expect premium seasonal produce, thoughtful presentation and dishes designed to be enjoyed alongside free-flowing Veuve Clicquot Champagne and premium beverages.
The result is an immersive food experience that feels less like event catering — and more like hosting your own private restaurant on the sidelines of the polo field.
To discuss this opportunity, call event director Luke Schapel on 0458 537 837.
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